The JOURNEY is cruel
Australia exports around 4,000,000 sheep to the Middle East
annually, and just under 1,000,000 cattle predominantly to
Indonesia. The trip to the Middle East can take up to 35 days, with
three sheep confined to one square metre throughout the entire
journey.
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DEATHS
ON BOARD
Around 40,000 sheep die on board annually, nearly half from
starvation. The rest are often due to physical trauma, and diseases
like Salmonellosis, exacerbated by stress and overcrowding. Cattle
deaths increased by twenty percent in 2010.
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INHUMANE
SLAUGHTER
Upon arrival overseas, Australian animals are no longer under
our protection. Investigations have revealed Australian sheep being
thrown, shoved into car boots and lying across the bodies of other
dying sheep on roadsides. Cattle are also subjected to high levels
cruelty, and during slaughter, their throats are often cut while
fully conscious.
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JOBS
LOST
Over 1,000 meat workers lost their jobs in 2010. The Meat
Workers Union claims this was mainly due to livestock shortages,
which were exacerbated by the live export trade and is calling for
a phase out of the trade by 2016.
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ECONOMIC
IMPACT
An economic analysis commissioned in 2009 revealed that a sheep
processed in Australia is worth 20% more to our economy than one
processed overseas. In addition, research shows live export could
be costing Australia around $1.5 billion in lost GDP and around
$270 million in household income.
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PUBLIC
SUPPORT
A national opinion poll released in 2010 showed almost 80% of
Australians think live sheep exports are cruel and should end.
85,000 people have now joined the Humane Chain, and a number of
representatives from across the political spectrum are against the
trade.
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